Professional Commercial Tabletop

Professional Commercial Tabletop
Professional Commercial Tabletop - Cooksurface & Hood

Manually Controlled Gas Fired Presentation Cooktop For On and Off Premise Theatrical Cooking

The Evo Professional Commercial Tabletop is the perfect solution for demanding to delicate food preparation and for applications where fast temperature recovery is needed. The Professional Tabletop has a 30” (762mm) diameter seasoned steel cook surface heated underneath by inner and outer gas tube burners. Evo’s technology allows independent heat adjustment across inner and outer cook surface zones for managing a wide range of menu possibilities. Heat is delivered to each burner via separate inner and outer control knobs.

Edge-to-edge even surface temperatures range from 225ºF to 700ºF (121ºC to 371ºC) from the center to the outside edge without the hot spots and temperature problems prone to traditional square griddles. The burner system has a push button electronic ignition system which ignites both burners simultaneously. A stainless steel drip pan completely surrounds the underside of the cook surface catching all food debris. A separate spill over tray is mounted to one side of the drip pan for containing and holding pan debris. Operating on Propane LP Gas or Natural Gas, the Professional Commercial Tabletop is an ideal solution for any outdoor display cooking application.

Documentation

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Datasheet - 192.05 KB

Product Features

Circular Presentation Cooktop Designed For Fast Temperature Recovery and Variable Heat Control

  • 30” (762mm) circular oil seasoned steel cooking surface.
  • Two temperature zones between inner and outer surface.
  • Variable temperatures 225ºF to 700ºF (121ºC to 371ºC).
  • With LP Propane gas, inner burner 15,365 BTUs max, outer burner 24,730 BTUs max for a total of 40,095 BTUs.
  • With Natural Gas, inner burner 19,135 BTUs max, outer burner 31,592 BTUs max for a total of 50,727 BTUs.
  • Knobs separately control inner and outer burners.
  • Electronic push button ignition.
  • LP Propane gas standard, and Natural Gas option.

Designed For On and Off Premise Display Cooking

  • Easy setup on folding banquet table.
  • Heat shield prevents heat from damaging table top.
  • Extra long gas hose allows concealment of gas tank.
  • Quick release removable cook surface and drip pan.
  • Stackable design for convenient transport.

Easy Operation, Easy Maintenance, Easy Cleanup

  • Food service staff skill level: Intermediate.
  • Cooking techniques: sauté, braise, flattop (plancha) grilling, deep fry, pan fry, roast, poach, steam, toast.
  • Cook surface is extremely durable and easy to clean
  • Stainless steel burners are protected against spill overs.
  • Stainless steel drip pan surrounds cook surface with side mounted spill collection tray.

© 2008-2014 Evo Inc. All rights reserved. Evo is a registered trademark of Evo, Incorporated.
Evo is protected under U.S. Patents 6,189,530, 6,488,022 and 7,926,417 and U.S. Patents Pending.
8140 SW Nimbus Ave., Building 5 | Beaverton, Oregon, USA 97008 | 503. 626.1802