Watch these videos for demonstrations of the versatility of the Evo! Get some ideas for healthy meals, new party favorites, and quick dinners. Enjoy!
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Gourmet dinner in 10 minutes on Evo (part 1)Chef Adam shows how to prepare a complete steak and vegetables dinner - all on the Evo cooktop. |
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Gourmet dinner in 10 minutes on Evo (part 2)Second part of Chef Adam's complete dinner preparation, including chicken satays.. |
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Yakisoba NoodlesChef Adam shows the quick and easy preparation of this complete meal with yakisoba noodles, teriyaki chicken and steamed vegetables. |
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Vegan DinnerJulie Hasson of Everyday Dish TV prepares Grilled Veggies with Balsamic Viniagrette, including sweet potatoes, scallions and bok-choy. Link: http://www.everydaydish.tv/index.php?page=recipe&recipe=108 |
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Bar-B-Que Vegetable PizzaJulie Hasson of Everyday Dish TV prepares a home-made crust pizza with a variety of vegetable toppings. Link: http://www.everydaydish.tv/index.php?page=recipe&recipe=123 |
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Breakfast on EvoEntertain your family and guests by cooking a full breakfast on the Evo - Chef Adam shows you how in quick style! Foods prepared include ham steak, sausage, bacon, kielbasa, eggs, pancakes, hash browns, and even toasted english muffins. |
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Extreme Grilling on Evo with Blair's SaucesChef Adam creates several party favorites including buffalo wings, chicken fajitas, buffalo oysters and grilled cheese sandwich with the distinctive taste of Blair's sauces. Hot and tasty! |
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Fish Tacos Cooked on EvoLearn how to cook Tilapia fish tacos on your Evo Flattop Grill. It's quick and easy and so delicious! |
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Tomato and Watermelon SaladLearn how to make a salad on the Evo Flattop Grill. That's right - a salad on the grill! Chef Adam slices the tomatoes and watermelon into very thick slabs and then places them on the grill. The heat from the grill releases the natural sugars in both of these fruits. |
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Faith Middleton, WNPR's The Food Schmooze, interviews Bob Shingler, president of Evo |




